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October 21, 2014October 9, 2014
Cookin’ Is Like Love … Sharing Recipe For
SALAD STUFFED ROLLS
- 4 finger rolls or buns, then, cut in half and, then, hallow them out
- 3 tablespoons butter
Spread rolls with butter and, then, fill with mixture of:
- 2 hard-cooked eggs – chopped
- 2 tablespoons celery – finely chopped
- 1/8 teaspoon pepper
- 1 teaspoon salt
- 1 teaspoon onion juice
- 1 tablespoon mayonnaise
- 1/2 cup flaked salmon
Courtesy of Dorothy H. ~ From 1982 Women’s Household
October 8, 2014
Cookin’ Is Like Love … Sharing Recipe For
LEMON PINEAPPLE PIE
- 1 1/2 cups sugar
- 1/2 tsp.salt
- 3 egg yolks beaten
- Juice of one lemon
- Small can crushed pineapple
- 1/2 stick of butter
- 2 cups sweet milk
Add the three beaten egg yolks to the sugar. Blend egg yolks together, thoroughly. Add the remaining ingredients. Mix everything well. Put mixture in a double boiler and cook until the mixture is thick. Then, place the mixture in a 9-inch baked pie shell; and refrigerate mixture for one hour, before serving.
From 1979 Women’s Household